Chef de Rang (m/w/d)

You are looking for a career in a first-rate hotel? Then the Alpenhof is the right place for you. Join our dynamic, motivated team! We are always looking for new, dedicated employees who are keen for an opportunity to stand out in a demanding, exciting work environment. Expect real challenges and excellent working conditions.

Our kitchen team led by Maximilian Stock was acclaimed by the restaurant guides Gault&Millau, A la carte and Falstaff and is constantly striving to improve our culinary offer even further. We are looking forward to receiving your application.

Your responsibilities:

• Providing personalised, attentive service to our guests
• Coordinating and ensuring perfect service
• Implementing creative new ideas to fascinate our guests
• Instructing and training subordinate employees and trainees
• Providing in-depth advice for guests when it comes to selecting food and drink items from the menu
• Billing and cash management

Your profile:

• You have completed your training as a restaurant or hotel specialist?
• You have experience in high-end gastronomy?
• Attentive customer service is what you’re all about?
• Friendliness is your core strength?
• You enjoy working in a young team?
• Work experience: 1-2 years
• Leadership experience: > 1 year
• Work permit: EU citizens preferred (no work permit required)