Top performance in the kitchen from 3-toque chef Maximilian Stock, 4-toque guest chef Vitus Winkler, grill master Adi Bittermann, SeeSushi from the Salzkammergut.
Excursion to the local producers Wagyu Tirol and Moser fish farm.
Beer specialities from the Zillertal and wines from the Austrian winegrowers Silvia Heinrich from Deutschkreutz/Burgenland and Waldschütz from Strass/Lower Austria
You can find the program of this year's Gourmet Showcase Week here.
If you have any questions, we will be happy to help!
+43 5287 85 50
Package price per person plus tourist tax 1.80 € per person and day (from the age of 15). From 01/11/2024 the local tax will be 2,50 € per person per day (from the age of 15). Our prices vary depending on the length of stay, holiday period and availability.