Gourmet showcase week

Worlds of Indulgence

Taking pleasure in food equals taking pleasure in life. That is exactly the thought behind the Alpenhof Gourmet Showcase Week. A whirlwind of sensual impressions, aromas, regional ingredients, and creative ideas. The Gourmet Showcase Week presents exquisite flavour creations, top Austrian wines, the inimitable Alpenhof atmosphere and the opportunity to enjoy a great time together here in Hintertux. One thing is certain: Happiness shared is happiness doubled! Evenings filled with culinary highlights, sophisticated flavour compositions that make you look forward to every new course. The crowning glory of the culinary year, a joy for gourmets, a time for indulging all the senses.

MONDAY, 03/10/2022

Kitchen party in the Alpenhof kitchen with many local gourmet partners from the Tuxertal and Zillertal valleys.

Gemüse Dekoration

TUEDSDAY, 04/10/2022

"Regional delights at it´s best, 6 toques from the Zillertal" with 3-toques chef Peter Fankhauser from the restaurant "GuatzEssen" and 3-toques chef Maximilian Stock from the Alpenhof.

The products of regional producers, homemade delicacies, high quality level, expressive taste - this is the epicurean motto of this evening. You can expect a grand gala dinner with special products from our region. The menu is accompanied by regional drinks from Zillertal Bier.

Der Koch Peter Frankhauser

WEDNESDAY, 05/10/2022

“Glowing passion in the Alpenhof“ with Adi Bittermann

Culinary barbecue delights by barbecue maestro Adi Bittermann, followed by a delicious menu in the restaurant of Adi Bittermann, Maximilian Stock & the Alpenhof-Team

SPECIAL PROGRAMME: Exclusive barbecue workshop in the afternoon with Adi Bittermann (advance booking required and at extra charge) 

Grillkünstler Adi Bittermann

THURSDAY, 06/10/2022

“Maximilian Stock’s Heimspiel“

"Best of" menu from the Genießerstube by award-winning chef Maximilian Stock, accompanied by fine wines from winemakers Jaqueline Klein from Andau in sunny northern Burgenland and Alois Gollenz from Tieschen in the Styrian Vulkanland.

Maximilian Stock in der Küche

FRIDAY, 07/10/2022

Champagne tasting menu

We serve various small dishes that match each other, accompanied by 2 gourmet experts. A special menu for all connoisseurs and for those who want to become one.

Limited number of participants and extra charge

Kalte Fischvorspeise auf einem weißen Teller mit Dekoration
Alpenhof Gourmet Showcase Week
Alpenhof Gourmet Showcase Week
  • 7 nights
  • Alpenhof gourmet board and inclusive services

Extraordinary flavours, sophisticated ideas, regional ingredients, creativity, passion, and traditional roots. This is what Alpenhof indulgence stands for and what makes it so special.

Gourmet Showcase Days
Gourmet Showcase Days
  • 4 nights
  • Alpenhof gourmet board and inclusive services
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Treat your palate to the pleasures of the Alpenhof kitchen and send your  non-binding inquiry  to our 4-Star Superior Hotel in Hintertux, Tyrol today!